NUTRITIONAL INFORMATION:
Nutrients | Amount | Nutrients | Amount |
---|---|---|---|
Serving Size | 153 g | Calories Per Serving | 480 |
Calories From Fat | 300 | Total Fat | 33 g |
Saturated Fat | 4.5 g | Trans Fat | 0g |
Cholesterol | 50 mg | Sodium | 1210 mg |
Potassium | 340 mg | Total Carbohydrate | 26 g |
Dietary Fiber | 2g | Sugar | 0g |
Protein | 19 g |
Contains Allergens:
Milk, Soy, Wheat.
Calories will vary based on modifications made to item. 2,000 calories a day is used for general nutrition advice, but calorie needs vary.